Baked Sweet Potato

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Baked Sweet Potato

Baked sweet potatoes are a delicious and healthy addition to any weight loss diet. Not only are they low in calories and fat,but they are also packed with fiber, vitamins, and minerals that are essential for maintaining good health. This simple recipe involves baking sweet potatoes with some basic seasonings until they are soft and tender, making them a perfect side dish or snack that is both nutritious and satisfying. Whether you are looking to shed a few pounds or simply want to eat healthier, baked sweet potatoes are a great choice that will leave you feeling full and satisfied without compromising your weight loss goals.

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Total Time 1 hr 5 mins

Course Weight Loss

Servings

Calories 321 kcal

Ingredients

2 tablespoons olive oil
3 large sweet potatoes
2 pinches of dried oregano
2 pinches salt
2 pinches ground black pepper

Instructions

Begin by gathering all the required ingredients.
Preheat your oven to 350 degrees F (175 degrees C). Take a glass or nonstick baking dish and coat the bottom with just enough olive oil to cover it
Peel and wash the sweet potatoes and cut them into medium-sized pieces.
Add the sweet potatoes to the baking dish and stir them to coat with olive oil. Sprinkle some oregano, salt, and pepper over the potatoes.
Place the baking dish in the preheated oven and bake for around 1 hour or until the sweet potatoes are soft and fork-tender.
Once done, take the dish out of the oven and enjoy your baked sweet potatoes!