Egg And Sausage Sandwich
An egg and sausage sandwich is a classic breakfast recipe that is quick and easy to make, yet satisfyingly delicious. This sandwich consists of a savoury breakfast sausage patty, a fried egg, and any additional toppings of your choice, all sandwiched between two slices of bread.It is a perfect breakfast option for those who are short on time but still want a protein-packed meal to start their day. Whether you're in a rush to get out the door or looking for a hearty breakfast to fuel your day, an egg and sausage sandwich is an excellent choice for breakfast.
Ingredients
- 2 eggs
- 1/2 cup mozzarella
- 1 tbsp tomato paste
- 1 garlic clove
- 1/2 cup sausage
- 1 jalapeno
- 2 tsp olive oil
- 4 slices bread
Instructions
- To prepare the egg and sausage sandwich, firstscramble the eggs and cook the sausage together in a pan. Then, mix tomatopaste with garlic and a teaspoon of olive oil in a small bowl or jar.
- To prepare the egg and sausage sandwich, firstscramble the eggs and cook the sausage together in a pan. Then, mix tomatopaste with garlic and a teaspoon of olive oil in a small bowl or jar.
- Finally, toast the sandwich in a pan with someolive oil until it turns golden brown on both sides
Notes
- Calories: 547
- Fat: 34g
- Protein: 25g
- Sodium: 1025mg
- Carbohydrate: 35g
Nutrition
Calories: 547kcalCarbohydrates: 35gProtein: 25gFat: 34gSodium: 1025mg
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