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Grilled Shrimp Skewers

Grilled Shrimp Skewers

Flavorful and healthy dinner option Grilled Shrimp Skewers
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 50 minutes
Course Dinner, Grilled
Servings 0
Calories 276 kcal

Ingredients
  

  • 1 pound large shrimp, peeled and deveined
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • Salt and pepper
  • Juice of 1/2 lemon
  • Wooden or metal skewers

Instructions
 

  • Preheat grill to medium-high heat.
  • If using wooden skewers, soak them in water for 10-15 minutes.
  • In a large bowl, mix together garlic, olive oil, smoked paprika, cumin, salt, pepper, and lemon juice.
  • Add shrimp to the bowl and toss to coat with the marinade.
  • Thread shrimp onto skewers, about 4-5 shrimp per skewer.
  • Place skewers on the grill and cook for 2-3 minutes per side, or until shrimp are pink and cooked through.
  • Serve hot with lemon wedges and your favorite dipping sauce.

Notes

fat 18g protein 22g calories 276kcal carbs 19g

Nutrition

Calories: 276kcalCarbohydrates: 19gProtein: 22gFat: 18g
Keyword Dinner, Shrimp Skewers
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