Instant Oatmeal with Cranberries and Pecans

Are you searching for a tasty and hassle-free breakfast idea to get your day started on the right foot? Look no further than this delightful recipe for Instant Oatmeal with Cranberries and Pecans! It’s warm and comforting flavours will leave you feeling satisfied and happy all morning long. The hearty oats, tangy cranberries, and crunchy pecans blend perfectly for a breakfast that's both nourishing and scrumptious. And the best part? It's super easy to whip up in no time, thanks to the convenience of instant oatmeal. So why not treat yourself to a delicious and nutritious breakfast that you'll look forward to every day? Give this recipe a try and discover your new go-to breakfast!

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Total Time 4

Course Breakfast

Servings

Calories 180 kcal

Ingredients

1/4 c quick oats
1 tbsp.dried cranberries
1 tbsp.dried cranberries
1/2 tsp. brown sugar
Groundcinnamon
Gratedorange zest
Koshersalt

Instructions

Take a bowl and add quick oats, driedcranberries, chopped toasted pecans, brown sugar, ground cinnamon, gratedorange zest, and salt.
Pour 1/2 to 3/4 cup of hot water over themixture and let it sit for one minute. Stir well and enjoy.

Notes

 Calories: 180
 Fat: 8g
 Protein: 3g
 Sodium: 115mg
 Carbohydrate: 28g

Nutrition

Calories: 180kcalCarbohydrates: 28gProtein: 3gFat: 8gSodium: 115mg

Keyword Healthy, Tasty

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